This palak daal was a little bland for my tastes, but between Heidi Swanson and I and our little tweaks, it’s salvageable and definitely worth eating. It’s heartier than you might imagine!
If you’ve got a half hour, you can have a delicious dinner of salmon with pesto and roasted broccoli and yams … just four ingredients and a boat-load of nutrition.
Generally I don’t bother with sweets unless it involves chocolate, because what’s the point? However, these spicy molasses cookies are so heavenly, that they’re making me rethink my own rules.
Meatloaf is not easy or fun to make. But it’s cheap and utterly delicious, so I’m beginning to understand America’s love affair with this dish.
Why do we turn to Jamie Oliver’s spiced lamb shanks recipe every time we cook them? Besides Keith’s inflexibility, that is….
A handmade food gift for your Valentine says more than “it’s the thought that counts.” Hopefully, it will say “yum,” too!
All of these recipes look so delicious, but thanks to Kona I haven’t tried a single one of them — I’ve been too busy making homemade pasta.
