CliqueClack Food
Seasonal Columns Cuisine Vegetarian
Category: '

General

'

Fresh herb vinaigrette – Fresh Foodie

Join Debbie as she raves about whole foods, rants about chemicals and generally celebrates cooking and eating with fresh, local, nutritious foods. And sometimes she might get a little feisty…. Like Molly, I champion the homemade salad dressing, and I’d go so far as to say I shun the bottled monstrosities out there. I feel […]

Le Creuset is like crack to me – Eat, Drink, and Be Snarky

I have a problem, a serious problem. I can’t stop buying Le Creuset cookware. Alright, I suppose it’s not really that much of a problem. My wallet may argue otherwise, but at least I know all the beautiful enamel-covered cast iron cookware is going to last forever. I just sometimes wonder how many other single […]

Kidney bean salad with toasted cumin seeds

You already know that I love my legumes. I think chick peas may be my favorite (check out my grilled zucchini chick pea salad), but there’s always room for black beans, cannellinis, black-eyed peas and the good ol’ kidney bean. Cate’s fond of the beans too, and I agree with her that they are a […]

Hold the Meat – I’ve fallen in love again

If you’ve been reading this column, then you know that I’ve effusively extolled the virtues of Quorn, the non-soy chicken (and turkey, beef, etc. but mostly chicken) alternative. I’m obsessed with it and think it’s the greatest thing to happen to vegetarians since Ruby Tuesday started serving veggie burgers (before they started to suck hardcore). […]

Sweet potato chorizo soup from Not Your Average Joe’s – Reverse Menuneering

Do you want to know how to make those luscious items you read on menus? Shift into reverse and bring that menu home! One of the only chain restaurants I frequent is Not Your Average Joe’s (and Chipotle Grill….). Today the four-year-old and I took my Mum out to lunch to thank her for taking […]

Lychees: kinda like giant grapes – Pop Your Cherry

This weekend I found myself at the fresh fruit table at my local Whole Foods Market. A friend and I were determined to bake a pie with so many fresh berries in season. Besides, what better way to spend a beautiful summer day than slaving away in the kitchen? We settled on a huge box […]

Meat Lovers Pie – Redneck Cooking

The other day all day long at work I was craving red meat. Hamburger, bacon, sausage, hot dogs — they all sounded so good. I could not decide which I wanted more. I heated up my Top Ramen for lunch and ate it. The Top Ramen did not satisfy my hunger.I began to form a […]

Powered By OneLink