CliqueClack Food
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Coconut shortbread, lemon torte and sesame almond cookies – Recipe Roundup

Each week, fabulous recipes grace my in-box and pop up on my computer screen, and I’m sharing my favorites with you. This week, desserts caught my eye. Luscious, sinful desserts, healthy sinless snacks and summery delights… gluten-free and/or flourless. Anything that is wheat-free catches my attention, and there were a few offerings this week. The […]

Berry muffins sweetened with agave – Breakfast at Clique-any’s

I’ve experimented with agave here and there, mostly in my snow cones, but not so much in baking. I decided it was time to give it a go, and not panic if the muffins flopped. If they came out terribly, I’m pretty sure my four-year-old would have eaten them anyway. Luckily, they did not. In […]

Spelt cornbread for a crowd – Outside the Box

I’ve written before about how spelt flour can sometimes make baked goods come out a little dry. Yes, there are some recipes it works wonderfully with, like these dark chocolate brownies and sprouted spelt flour pizza dough for the bread machine. So you might think that any corn bread, a dish that can be dry […]

Hold the Meat – Is my baby trying to tell me something?

One of my very first Hold The Meat columns dealt with whether or not we were going to raise my then-six-month-old baby as a vegetarian. While we haven’t yet made a final decision regarding this issue, lately I feel as though my kid has been trying to tell me something. The photo above is an […]

My favorite vegan desserts – Fresh Foodie

Join Debbie as she raves about whole foods, rants about chemicals and generally celebrates cooking and eating with fresh, local, nutritious foods. And sometimes she might get a little feisty…. Let me just say it loud and clear: I’m in no way, shape or form a vegan. I don’t think it’s healthy or appetizing. But […]

French toast on steroids – Breakfast at Clique-any’s

I love French toast. You probably don’t know that, since my boys are obsessed with pancakes and muffins, so we just never seem to make it anymore. Well, I’m going to work on them this week, and tempt them so completely that they will not be able to resist my Ezekiel cinnamon raisin bread French […]

Sweet potato chorizo soup from Not Your Average Joe’s – Reverse Menuneering

Do you want to know how to make those luscious items you read on menus? Shift into reverse and bring that menu home! One of the only chain restaurants I frequent is Not Your Average Joe’s (and Chipotle Grill….). Today the four-year-old and I took my Mum out to lunch to thank her for taking […]

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